Sara Lee Cakes are full flavoured, rich and irresistible. Carefully made to traditional recipes, only the finest ingredients are used to ensure maximum enjoyment. Whether it is morning or afternoon tea, a dessert or special event. Simply cut to size, thaw and serve as is or garnish with a dollop of cream, a coulis or fresh fruit.
Sara Lee Banana Cake uses only Australian bananas to create a delightful, smooth banana puree.
Sara Lee's Chocolate Cake is their best seller! This cake tastes as good as it looks.
Sara Lee's Carrot Cake delicious and moist topped with Walnuts.